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BEEF |
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CHICKEN |
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Pepper Steak |
$8.95 |
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Chicken with Chinese Vegetables in Szechwan Pepper Sauce |
$7.95 |
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Beef with Snow Peas in Oyster Sauce |
$8.95 |
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Chicken with Broccoli in Garlic Sauce |
$7.50 |
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Beef with Broccoli |
$8.50 |
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Kung Pao Chicken
|
$7.95 |
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Mongolian Beef |
$8.95 |
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Sweet & Sour Chicken |
$6.95 |
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Hunan Beef |
$8.95 |
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Moo Goo Gai Pan |
$7.95 |
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Beef with Asparagus in Peking Sauce |
$9.95 |
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Lemon Chicken Breast |
$7.95 |
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PORK |
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General Tso's Chicken |
$8.95 |
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Twice Cooked Pork |
$8.95 |
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Sesame Chicken |
$8.95 |
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Shredded Pork in Garlic Sauce |
$7.95 |
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Chicken with Asparagus in Black Bean Sauce |
$8.95 |
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Sweet & Sour Pork |
$6.95 |
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Cashew Chicken |
$7.95 |
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Roast Pork and Snow Peas |
$8.50 |
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Almond Chicken |
$7.50 |
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SEAFOOD |
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VEGETABLES |
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Shrimp & Chicken in Spicy Hot Sauce |
$8.95 |
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Sauteed Green Beans |
$6.50 |
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Shrimp with Chinese Vegetables in Light Sauce |
$9.50 |
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Spicy Eggplant |
$6.95 |
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Shrimp in Lobster Sauce |
$8.95 |
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Broccoli in Garlic Sauce |
$6.95 |
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Shrimp with Broccoli in Garlic Sauce |
$9.50 |
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Bok Choy with Oyster Sauce |
$6.95 |
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Sweet & Sour Shrimp |
$8.95 |
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Mixed Chinese Vegetables in Spicy or Light Sauce |
$6.50 |
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Scallops with Steamed Vegetables and Dipping Sauce |
$9.95 |
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Asparagus and Broccoli in Peking Sauce |
$6.95 |
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Spicy Tofu (with or without meat) |
$6.95 |
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